Fish Curry Masala

Fish Curry Masala is a rich and aromatic spice blend that enhances the flavor of fish-based dishes. Here are some ways you can use it:

• Traditional Fish Curry: The most common use is in fish curries, where it adds depth and warmth to the gravy.
• Tandoori Fish: Mix it with yogurt and lemon juice to marinate fish before grilling or baking.
• Seafood Stir-Fry: Sprinkle it over prawns or squid while stir-frying for an extra kick.
• Rice & Biryani: Infuse a coastal flavor into seafood biryanis.